<?xml version="1.0" encoding="UTF-8" ?>
<?xml-stylesheet type="text/xsl" href="https://connect.bcbsil.com/cfs-file/__key/system/syndication/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/"><channel><title>Avocado Salad</title><link>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad</link><description>Recipe Book</description><dc:language>en-US</dc:language><generator>Telligent Community 12</generator><item><title>Avocado Salad</title><link>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad</link><pubDate>Thu, 15 Jun 2023 16:57:54 GMT</pubDate><guid isPermaLink="false">6e104328-2028-43b6-bb31-8401437dc51f:4b17dded-8ad9-4164-85f3-4afc8112e091</guid><dc:creator>BCBSIL Connect Team</dc:creator><comments>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad#comments</comments><description>Current Revision posted to Recipe Book by BCBSIL Connect Team on 6/15/2023 4:57:54 PM&lt;br /&gt;
&lt;p&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;&lt;strong&gt;Ingredients: Makes 8 servings&lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;&lt;strong&gt;&lt;img alt="Avocado" src="/resized-image/__size/320x240/__key/communityserver-wikis-components-files/00-00-00-00-07/2060891_5F00_avocado.jpg" /&gt;&lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;1 cup diced avocado&lt;br /&gt;1/2 cup thinly sliced red onion&lt;br /&gt;3/4 cup fresh diced tomatoes&lt;br /&gt;1-1/2 tablespoons chopped cilantro&lt;br /&gt;1 tablespoon olive oil&lt;br /&gt;1/8 teaspoon salt&lt;br /&gt;Ground black pepper, to taste&lt;br /&gt;1-1/2 tablespoons fresh lime juice&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Directions:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;ol&gt;
&lt;li&gt;Combine all ingredients in a bowl and mix gently.&lt;/li&gt;
&lt;/ol&gt;
&lt;p&gt;&lt;em&gt;&lt;span style="color:#0080c3;"&gt;&lt;strong&gt;Serving Size:&lt;/strong&gt;&amp;nbsp;&lt;/span&gt;&lt;/em&gt;&lt;br /&gt;1/4 cup&amp;nbsp;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Nutritional Information:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;Per serving: 60 calories, 5 g fat, &amp;lt;1 g saturated fat, 0 mg cholesterol, 45 mg sodium, 3 g carbohydrate, 1.5 g fiber, 1 g sugar, 0.5 g protein&lt;/p&gt;
&lt;p&gt;&lt;em&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;Recipe Source:&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/em&gt;Recipe provided by &lt;a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank"&gt;FLIK Hospitality Group&lt;/a&gt;&amp;nbsp;&lt;img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /&gt;&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;

&lt;div style="font-size: 90%;"&gt;Tags: Latin American, Vegetarian, Recipe book, Diabetes/prediabetes - Carb Conscious, General Healthy - Health Conscious, High blood pressure - Sodium Conscious, Salad and Salad Dressings, Heart Disease - Heart Conscious&lt;/div&gt;
</description></item><item><title>Avocado Salad</title><link>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad/revision/2</link><pubDate>Tue, 21 Jun 2022 20:58:29 GMT</pubDate><guid isPermaLink="false">6e104328-2028-43b6-bb31-8401437dc51f:4b17dded-8ad9-4164-85f3-4afc8112e091</guid><dc:creator>BCBSIL Connect Team</dc:creator><comments>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad#comments</comments><description>Revision 2 posted to Recipe Book by BCBSIL Connect Team on 6/21/2022 8:58:29 PM&lt;br /&gt;
&lt;p&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;&lt;strong&gt;Ingredients: Makes 8 servings&lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;1 cup diced avocado&lt;br /&gt;1/2 cup thinly sliced red onion&lt;br /&gt;3/4 cup fresh diced tomatoes&lt;br /&gt;1-1/2 tablespoons chopped cilantro&lt;br /&gt;1 tablespoon olive oil&lt;br /&gt;1/8 teaspoon salt&lt;br /&gt;Ground black pepper, to taste&lt;br /&gt;1-1/2 tablespoons fresh lime juice&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Directions:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;ol&gt;
&lt;li&gt;Combine all ingredients in a bowl and mix gently.&lt;/li&gt;
&lt;/ol&gt;
&lt;p&gt;&lt;em&gt;&lt;span style="color:#0080c3;"&gt;&lt;strong&gt;Serving Size:&lt;/strong&gt;&amp;nbsp;&lt;/span&gt;&lt;/em&gt;&lt;br /&gt;1/4 cup&amp;nbsp;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Nutritional Information:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;Per serving: 60 calories, 5 g fat, &amp;lt;1 g saturated fat, 0 mg cholesterol, 45 mg sodium, 3 g carbohydrate, 1.5 g fiber, 1 g sugar, 0.5 g protein&lt;/p&gt;
&lt;p&gt;&lt;em&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;Recipe Source:&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/em&gt;Recipe provided by &lt;a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank"&gt;FLIK Hospitality Group&lt;/a&gt;&amp;nbsp;&lt;img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /&gt;&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;

&lt;div style="font-size: 90%;"&gt;Tags: Latin American, Vegetarian, Recipe book, Diabetes/prediabetes - Carb Conscious, General Healthy - Health Conscious, High blood pressure - Sodium Conscious, Salad and Salad Dressings, Heart Disease - Heart Conscious&lt;/div&gt;
</description></item><item><title>Avocado Salad</title><link>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad/revision/1</link><pubDate>Tue, 10 May 2022 15:09:56 GMT</pubDate><guid isPermaLink="false">6e104328-2028-43b6-bb31-8401437dc51f:4b17dded-8ad9-4164-85f3-4afc8112e091</guid><dc:creator>BCBSIL Connect Team</dc:creator><comments>https://connect.bcbsil.com/nutrition/w/recipe-book/249/avocado-salad#comments</comments><description>Revision 1 posted to Recipe Book by BCBSIL Connect Team on 5/10/2022 3:09:56 PM&lt;br /&gt;
&lt;p&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;&lt;strong&gt;Ingredients: Makes 8 servings&lt;/strong&gt;&lt;/em&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt;1 cup diced avocado&lt;br /&gt;1/2 cup thinly sliced red onion&lt;br /&gt;3/4 cup fresh diced tomatoes&lt;br /&gt;1-1/2 tablespoons chopped cilantro&lt;br /&gt;1 tablespoon olive oil&lt;br /&gt;1/8 teaspoon salt&lt;br /&gt;Ground black pepper, to taste&lt;br /&gt;1-1/2 tablespoons fresh lime juice&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Directions:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;ol&gt;
&lt;li&gt;Combine all ingredients in a bowl and mix gently.&lt;/li&gt;
&lt;/ol&gt;
&lt;p&gt;&lt;em&gt;&lt;span style="color:#0080c3;"&gt;&lt;strong&gt;Serving Size:&lt;/strong&gt;&amp;nbsp;&lt;/span&gt;&lt;/em&gt;&lt;br /&gt;1/4 cup&amp;nbsp;&lt;/p&gt;
&lt;p&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;&lt;em&gt;Nutritional Information:&lt;/em&gt;&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;Per serving: 60 calories, 5 g fat, &amp;lt;1 g saturated fat, 0 mg cholesterol, 45 mg sodium, 3 g carbohydrate, 1.5 g fiber, 1 g sugar, 0.5 g protein&lt;/p&gt;
&lt;p&gt;&lt;em&gt;&lt;strong&gt;&lt;span style="color:#0080c3;"&gt;Recipe Source:&lt;/span&gt;&lt;br /&gt;&lt;/strong&gt;&lt;/em&gt;Recipe provided by &lt;a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank"&gt;FLIK Hospitality Group&lt;/a&gt;&amp;nbsp;&lt;img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /&gt;&lt;/p&gt;&lt;div style="clear:both;"&gt;&lt;/div&gt;

&lt;div style="font-size: 90%;"&gt;Tags: Recipe book, General Healthy - Health Conscious, Salad and Salad Dressings&lt;/div&gt;
</description></item></channel></rss>