https://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressingRecipe Booken-USTelligent Community 12https://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressingTue, 04 Feb 2025 00:33:49 GMT6e104328-2028-43b6-bb31-8401437dc51f:fbac03ad-8b08-470c-bded-e23f7683e79bBCBSIL Connect Teamhttps://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressing#commentsCurrent Revision posted to Recipe Book by BCBSIL Connect Team on 2/4/2025 12:33:49 AM<br /> <p><img alt="Salad and Salad Dressings" src="/resized-image/__size/240x240/__key/communityserver-wikis-components-files/00-00-00-00-07/8103.2066166_5F00_connect_5F00_recipes_5F00_salad.jpg" /></p> <p><strong>Ingredients: Makes 16 Servings</strong></p> <p>2/3 cup tahini paste<br />1/3 cup canola oil<br />2/3 cup water<br />3/4 tsp salt<br />2 TBSP ground black pepper<br />3 TBSP fresh lime juice</p> <p><strong>Directions:</strong></p> <ol> <li>Combine all ingredients in a blender until emulsified or which together by hand.</li> <li>Refrigerate up to 1 week.</li> </ol> <p><strong>Serving size:</strong><br />2 Tablespoons</p> <p><strong>Nutritional Information:&nbsp;</strong><br />Per serving: 110 calories, 11 g fat, 1 g saturated fat, 0 mg cholesterol, 100 mg sodium, 2.5 g carbohydrates, 1 g fiber, 0 g sugar, 2 g protein</p> <p><strong>Recipe Source:<span style="font-size:inherit;"><span style="text-decoration:underline;"><em><span style="color:#0080c3;text-decoration:underline;"><br /></span></em></span></span></strong><span style="font-size:inherit;"><span style="font-family:inherit;">Recipe provided by <a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank">FLIK Hospitality Group</a>&nbsp;<img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /></span></span></p><div style="clear:both;"></div> <div style="font-size: 90%;">Tags: Vegetarian, Recipe book, Asian, Diabetes/prediabetes - Carb Conscious, General Healthy - Health Conscious, High blood pressure - Sodium Conscious, Salad and Salad Dressings, Heart Disease - Heart Conscious</div> https://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressing/revision/2Fri, 25 Aug 2023 13:56:11 GMT6e104328-2028-43b6-bb31-8401437dc51f:fbac03ad-8b08-470c-bded-e23f7683e79bBCBSIL Connect Teamhttps://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressing#commentsRevision 2 posted to Recipe Book by BCBSIL Connect Team on 8/25/2023 1:56:11 PM<br /> <p><span style="color:#0080c3;"><strong><span style="text-decoration:underline;"><em><span style="font-family:inherit;">Ingredients: Makes 16 Servings</span></em></span></strong></span></p> <p><img alt="Salad and Salad Dressings" src="/resized-image/__size/240x240/__key/communityserver-wikis-components-files/00-00-00-00-07/8103.2066166_5F00_connect_5F00_recipes_5F00_salad.jpg" /></p> <p>2/3 cup tahini paste<br />1/3 cup canola oil<br />2/3 cup water<br />3/4 tsp salt<br />2 TBSP ground black pepper<br />3 TBSP fresh lime juice</p> <p><span style="color:#0080c3;"><strong><em><span style="text-decoration:underline;"><span style="font-family:inherit;">Directions:</span></span></em></strong></span></p> <ol> <li>Combine all ingredients in a blender until emulsified or which together by hand.</li> <li>Refrigerate up to 1 week.</li> </ol> <p><span style="color:#0080c3;text-decoration:underline;"><em><strong>Serving size:</strong></em></span><br />2 Tablespoons</p> <p><span style="font-size:inherit;text-decoration:underline;"><span style="color:#0080c3;text-decoration:underline;"><strong><em>Nutritional Information:</em></strong></span>&nbsp;</span><br />110 calories, 11 g fat, 1 g saturated fat, 0 mg cholesterol, 100 mg sodium, 2.5 g carbohydrates, 1 g fiber, 0 g sugar, 2 g protein</p> <p><span style="font-size:inherit;"><span style="text-decoration:underline;"><em><strong><span style="color:#0080c3;text-decoration:underline;">Recipe Source:<br /></span></strong></em></span><span style="font-family:inherit;">Recipe provided by <a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank">FLIK Hospitality Group</a>&nbsp;<img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /></span></span></p><div style="clear:both;"></div> <div style="font-size: 90%;">Tags: Vegetarian, Recipe book, Asian, Diabetes/prediabetes - Carb Conscious, General Healthy - Health Conscious, High blood pressure - Sodium Conscious, Salad and Salad Dressings, Heart Disease - Heart Conscious</div> https://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressing/revision/1Wed, 03 Aug 2022 20:28:50 GMT6e104328-2028-43b6-bb31-8401437dc51f:fbac03ad-8b08-470c-bded-e23f7683e79bBCBSIL Connect Teamhttps://connect.bcbsil.com/nutrition/w/recipe-book/258/lemon-tahini-dressing#commentsRevision 1 posted to Recipe Book by BCBSIL Connect Team on 8/3/2022 8:28:50 PM<br /> <p><span style="color:#0080c3;"><strong><span style="text-decoration:underline;"><em><span style="font-family:inherit;">Ingredients: Makes 16 Servings</span></em></span></strong></span></p> <p>2/3 cup tahini paste<br />1/3 cup canola oil<br />2/3 cup water<br />3/4 tsp salt<br />2 TBSP ground black pepper<br />3 TBSP fresh lime juice</p> <p><span style="color:#0080c3;"><strong><em><span style="text-decoration:underline;"><span style="font-family:inherit;">Directions:</span></span></em></strong></span></p> <ol> <li>Combine all ingredients in a blender until emulsified or which together by hand.</li> <li>Refrigerate up to 1 week.</li> </ol> <p><span style="color:#0080c3;text-decoration:underline;"><em><strong>Serving size:</strong></em></span><br />2 Tablespoons</p> <p><span style="font-size:inherit;text-decoration:underline;"><span style="color:#0080c3;text-decoration:underline;"><strong><em>Nutritional Information:</em></strong></span>&nbsp;</span><br />110 calories, 11 g fat, 1 g saturated fat, 0 mg cholesterol, 100 mg sodium, 2.5 g carbohydrates, 1 g fiber, 0 g sugar, 2 g protein</p> <p><span style="font-size:inherit;"><span style="text-decoration:underline;"><em><strong><span style="color:#0080c3;text-decoration:underline;">Recipe Source:<br /></span></strong></em></span><span style="font-family:inherit;">Recipe provided by <a title="FLIK Hospitality Group" href="http://www.flik-usa.com/blog/wellness/recipes" rel="noopener noreferrer" target="_blank">FLIK Hospitality Group</a>&nbsp;<img alt="leaving site icon" height="10" src="/cfs-filesystemfile/__key/communityserver-components-sitefiles/OpenNewWindow.png" width="10" /></span></span></p><div style="clear:both;"></div> <div style="font-size: 90%;">Tags: Vegetarian, Recipe book, Asian, Diabetes/prediabetes - Carb Conscious, General Healthy - Health Conscious, High blood pressure - Sodium Conscious, Salad and Salad Dressings, Heart Disease - Heart Conscious</div>